Tastes of Spain: Food & Wine in Ronda

Tastes of Spain: Food & Wine in Ronda

Spain is well-known for its mouth-watering gastronomy, and no trip to the country is complete without tasting the typical local delicacies. While exploring the picturesque clifftop city of Ronda, why not treat yourself to a food and wine tasting experience at Viandas de Salamanca?

You'll be served a selection of Iberian specialities accompanied by exquisite wine or cava. Through your delicious meal of jamón (ham), cured cheeses, salchichón (Spanish salami), chorizo, lomo (pork loin), and even tortilla de patatas, you'll be taken on a journey through the most traditional tastes of Spain. What are you waiting for? Just pick the time, the day and the menu that you prefer!

4 dish menu

• Portion of Iberian ham that has been cured for 30 months.
• Selection of cheeses: sheep's cheese cured in Syrah wine; semi-cured sheep's cheese and goat's cheese coated in thyme.
• Selection of Iberian cured meats: chorizo, lomo and salchichón.
• Crunchy torrezno (similar to pork scratchings).
• Two glasses of Hacienda Zorita wine.

5 dish Ibérico menu

• Portion of Iberian ham that has been cured for 30 months.
• Selection of cheeses: sheep's cheese cured in Syrah wine; semi-cured sheep's cheese and goat's cheese coated in thyme.
• Selection of Iberian cured meats: chorizo, lomo and salchichón.
• Crunchy torreznos.
• Tortilla de patata (typical Spanish potato omelette).
• A glass of Marqués de la Concordia cava.

Important information

• Both menu options include a portion of bread, extra virgin olive oil and water.
• While the price shown is per person, the tapas portions indicated are for two people.

Covid-19 Measures

All of our providers comply with local legislation and applicable health recommendations regarding protective material and safety to help avoid the spread of Covid-19.